Guy Fieri Announces NEW Flavortown BBQ Sauce Brand

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Celebrity chef and culinary icon Guy Fieri is unleashing a flavor revolution with the debut of his latest venture: Flavortown Sauces. This dynamic lineup of nine bold condiments and barbecue sauces promises to elevate every meal, whether it’s a backyard barbecue or a weeknight dinner at home. From his renowned Donkey Sauce to the fiery Kickin’ Chipotle, Fieri’s Flavortown Sauces offer something to satisfy every craving.

The Flavortown Sauces range boasts a variety of tantalizing flavors, from the classic Smokin’ Hickory BBQ to the zesty Poppin’ Jalapeno. Each sauce is meticulously crafted to deliver mouthwatering taste with every bite.

  • Famous Donkey Sauce: Why is it called Donkey Sauce? Because if you don’t dig this creamy, garlicky, flavor-bombed aioli, you’re probably a jacka$$!
  • Top Secret Sauce: It’s so good, the recipe is locked up in a vault at Fort Flavortown. A creamy aioli with dynamite sparks of chili powder, subtle mustard, and garlic that’s good on everything.
  • Honey Mustard Sauce: Real Deal Honey Mustard Sauce has all that tangy mustard and sweet honey creaminess you’re gonna wanna dip, spread and drizzle.
  • Poppin’ Jalapeno Sauce: Fires up the flavor jets fast with a combination of spicy jalapenos, creamy aioli, and a garlicky punch.
  • Kickin’ Chipotle Sauce: Brings the heat with a combination of smoky chipotle, a side-kick of chili, and a roundhouse of spices that builds mouthwatering heat bite after bite.
  • Smokin’ Hickory BBQ Sauce: A true pitmaster classic with the just-right balance of sticky, sweet, smoky and tangy that’ll have you saucin’ with authority.
  • Mop Sauce BBQ Sauce: Your Flavortown Insurance policy against dry, boring barbecue. Chile, spices, molasses, some mustard tang, all workin’ together to keep that meat moist.
  • Carolina Style BBQ Sauce: A winning combo of tangy mustard, a little sweetness and savory spice that you’re gonna dig. Go for the gold.
  • Money Honey BBQ Sauce: Just what you’re lookin’ for. Sweet, sticky honey pulls together brown sugar, a hint of tomato and spices that’ll upgrade any dish…and you can take that to the bank.

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